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Monday, October 20, 2008

Baking for the soul

On my way out to put the rubbish in the bin this morning I noticed a recipe for Rocky Crunch Cakes on the side of the packet, so after a particular rough couple of weeks I have decided to dedicate this week to sunshine and happiness and what better way to kick it off that doing a little baking :)
Here is the recipe, they were really really easy
ROCKY CRUNCH CAKES
110g Butter
1/2 Cup Sugar
1 3/4 cup Plain Flour
1/2 Sultanas (I used a mixture of sultanas and raisins)
1 1/2 cups Kellogg's Crunchy Nut Cornflakes (I am sure normal cornflakes are fine too)
2 tsp Baking Powder
1 tsp Vanilla Essence
1/4 cup Milk
Preheat oven to 180oC. Cream butter and sugar until light and fluffy and add remaining ingredients. Mix until mixture resembles a stiff dough. Place heaped tablespoons on a greased baking tray (I did teaspoon size, better for little fingers). Bake at 180oC for approx 15mins until golden. Allow to cool and store in an airtight container. I made 26 of the smaller size ones. Enjoy

And can I say sitting here eating my 3rd one, they certainly have brought some happiness into my day and made me remember all those yummy treats from my childhood.

I also thought I would share these few pics with you to hopefully put a smile on your face today. Whilst trying my hardest to get some crafting done one day last week, I am not sure if my little helper was a help or a hindrance. Either way we had lots of fun sorting through the fabrics


Hope your having a happy day too, Bel xx

2 comments:

  1. Yum there better be some left when we come to visit on Wednesday!!
    xE

    ReplyDelete
  2. Oh, can I come and play?! Yummy treats, yummy fabric and a cutie little boy!!

    ReplyDelete

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